Course menu


Course A
NOMBE $35 per person

Green soya beans (Edamame) with salt
Miso soup
Steamed broccoli with homemade sesame & mayonnaise sauce
Salmon rolled sushi & teriyaki chicken rolled sushi
Grilled salted salmon
Teriyaki chicken
Grilled scotch fillet steak with ponzu(citrus-soy sauce)
Seasonal fruit

 

Course B
TENGU $45 per person

Green soya beans (Edamame) with salt
Miso soup
Steamed broccoli with homemade sesame &mayonnaise sauce
Deep-fried oyster
Salmon & tuna rolled sushi
Teriyaki salmon
Deep-fried (Karaage) chicken
Grilled scotch fillet steak with ponzu(citrus-soy sauce)
Seasonal fruit

 

Course C
TANUKI $55.00 per person

Green soya beans(Edamame) with salt
Miso soup
Steamed broccoli with homemade sesame & mayonnaise sauce
Tuna tataki salad
Grilled salmon fillets
Sashimi platter
Nigiri sushi platter
Teriyaki chicken
Grilled Scotch fillet steak with ponzu(citrus-soy sauce)
Seasonal fruit

 

Vegetarian course $35 per person

Green soya beans (Edamame) with salt
Miso soup
Steamed broccoli with homemade sesame & mayonnaise sauce Tofu steak
Seaweed salad
Vegetable rolled sushi & Inari sushi
Vegetable tempura
Stir-fried udon noodles with garlic soy sauce
Seasonal fruit


NOTE * : Beer and sake not included in set menu price. Pictures represent settings for four people.
NOTE **:NO BYO